I started thinking about going to Japan when I was a university student. During my studies in agriculture at university, a professor taught us about Japanese agriculture. Japanese agriculture is modern and efficient, and I became interested in experiencing it firsthand. So, after graduating from university, I came to Japan. To prepare for coming to Japan, I studied Japanese while working part-time to save money. Once in Japan, I intend to further improve my Japanese and pass the N2 level. Then, I plan to enter an agricultural vocational school. After graduating and working in a Japanese company for about two to three years to gain experience, I aim to return to my country and start a farm. On this farm, I will grow various vegetables such as tomatoes and cabbages, essential for daily life. When possible, I plan to supply these to the entire northern region of Vietnam. The reason is that while the southern part produces many vegetables, the north does not, which is why I am diligently studying.